dhoha123 Olive oil, garlic, vine-ripened tomatoes, and a mixture of flavorful herbs are some of the healthy, organic ingredients used to make Simple Truth pasta sauce. With a naturally sweet taste, its velvety texture accentuates a rich, savory flavor. Because of its dedication to quality and openness, “Simple Truth” is a reliable option for delectable, natural meals.
Simple Truth Pasta Sauce
Description
Olive oil, garlic, vine-ripened tomatoes, and a mixture of flavorful herbs are some of the healthy, organic ingredients used to make Simple Truth pasta sauce. With a naturally sweet taste, its velvety texture accentuates a rich, savory flavor. Because of its dedication to quality and openness, “Simple Truth” is a reliable option for delectable, natural meals.
Ingredients
Instructions
- Get the base ready:
In a skillet, heat the olive oil over medium heat, making sure it warms up evenly. - Aromatics:
Sauté the garlic and onion for around five minutes, stirring continuously, until they are tender and golden. - Blend Tomatoes:
Add the tomato puree and whisk gently to mix in the aromatics. - Add the seasonings by combining the sugar, chili flakes, oregano, basil, and salt and allowing the flavors to combine.
- Simmer Slowly:
To avoid sticking, lower the heat and simmer for 15 minutes, stirring now and then. - Taste and Adjust:
For more depth, simmer for an additional five minutes and adjust the seasoning as necessary.
Notes
- 👌Cool and Serve:
Let the sauce cool slightly before serving with pasta, pizza, or bread.
pasta, recipe, sauce
Simple Truth Pasta Sauce Recipe Variations
- Hot Garlic Pasta Sauce with Simple Truth. Add more red chili flakes and a little pinch of cayenne pepper for a strong kick. First, sauté the onion and garlic until golden. Stir thoroughly after adding the tomato puree and the spices. This spicy version creates a sauce that is ideal for people who enjoy spice by striking a balance between heat and the rich tomato foundation.
- Simple Truth Pasta Sauce with Creamy Tomato Basil. Use coconut milk or heavy cream to turn your traditional sauce into a creamy treat. Add a cup of milk and boil the tomato base with the oregano and basil. This version preserves the bright tomato flavor while producing a rich, velvety texture. It is ideal for a creamy, soothing pasta dish since the basil lends a fresh, aromatic touch.
- Red wine and simple truth pasta sauce. Add a little red wine to the sauce for a richer, more nuanced flavor. Add roughly 1/4 cup of red wine to the sautéed garlic and onion and let it reduce. This variant gives the sauce a delicate richness and adds a sophisticated touch. The acidity of the wine creates a well-rounded flavor by counterbalancing the sweetness of the tomatoes. It is ideal when you want to dress up your meal or for a romantic supper.
What to Pair with Simple Truth Pasta Sauce
- Breadsticks with Garlic and Parmesan. Serve your pasta with warm garlic parmesan breadsticks for a delicious and crispy accompaniment. Enhancing the pasta sauce’s richness is the buttery garlic flavor. Every bite strikes a balance between the crispy, cheesy richness and the creamy, acidic tomato flavors. These breadsticks enhance the meal’s texture variation and make dipping into the sauce appealing.
- Caesar salad, fresh. Serve a crisp Caesar salad with romaine lettuce, croutons, and a zesty Caesar dressing alongside the spaghetti. The rich tomato sauce and the crisp but creamy flavors of the salad make a stunning combination. With the crunch of the croutons and the depth of the dressing’s anchovy overtones, each bite is a welcome change of pace.
- Caprese Mozzarella Skewers. Use toothpicks to alternate fresh mozzarella, cherry tomatoes, and basil leaves to create mozzarella caprese skewers to go with your spaghetti. For extra zing, drizzle with balsamic glaze. The skewers wonderfully complement the sauce’s tomato and basil undertones and provide light, fresh aromas to the dish.
How To Store This Recipe?
- In The Fridge: Keep any leftover spaghetti sauce in the fridge in an airtight container. Eat it within 4 days to keep it fresh.
- In The Freezer: Transfer the chilled sauce into freezer-safe bags or containers. Put the date on them and store them in the freezer for up to three months.
- To Reheat: In a saucepan, reheat the sauce over medium heat. If necessary, add water and stir occasionally until heated evenly.
Simple Truth Pasta Sauce Recipe Nutrition Facts
Calories: Approximately 480 kcal for the entire recipe.
Total Fat: 28g, mostly from olive oil.
Saturated Fat: 4g, from olive oil.
Cholesterol: 0mg, as it contains no animal products.
Sodium: About 2,000mg, mainly from salt and canned tomatoes (if used).
Potassium: Around 1,500mg, largely from tomatoes.
Total Carbohydrates: Approximately 50g, primarily from tomatoes and onions.
Dietary Fiber: 10g, sourced from tomatoes and onions.
Sugars: About 30g, naturally occurring in tomatoes and added sugar.
Protein: 6g, provided by the vegetables.
Vitamin A: 60% of the daily recommended intake, mostly from tomatoes.
Vitamin C: 70% of the daily recommended intake, from tomatoes and onions.
Iron: 15% of the daily recommended intake, from tomatoes and spices.
Calcium: 8% of the daily recommended intake, from the vegetables.
