Tender cabbage, creamy cheese, sour cream, butter, and a crunchy cracker topping come together in Brenda Gantt Recipe For Cabbage Casserole. Its flavor is savory …
Find delicious supper recipes for all occasions. Our collection includes something for everyone, from fast weeknight meals to exquisite dinner party recipes. With our simple-to-follow supper recipes, you can enjoy wholesome, tasty, and satisfying dinners. View a variety of choices, such as vegetarian, vegan, gluten-free, and more. With our top-rated supper dishes, you can wow your family or impress your guests.
Dinner Recipes
Alfredo Sauce Recipe
Alfredo sauce recipe, originating from Italy and named after chef Alfredo di Lelio, is a creamy delight made from butter, heavy cream, Parmesan cheese, and …
Red Pumpkin Soup Recipe
Ripe, red-hued pumpkin is the main ingredient in Red Pumpkin Soup Recipe, which is a warm, creamy mixture that is seasoned with onions, garlic, and …
Potato Bake
Sliced potatoes, cream, cheese, garlic, and frequently a little onion or herbs combine to create the creamy, savory flavor of potato bake, a soothing dish. …
Chicken Divan Recipe
Tender chicken, broccoli, mayonnaise, cheese, and a thick sauce of cream or condensed soup combine to make the creamy casserole known as chicken divan. It …
Crevette Butterfly
In the Crevette Butterfly recipe, succulent shrimp are butterflied, seasoned with a blend of lemon, garlic, and herbs, and then cooked to perfection on a …
Bacon Spinach Quiche
Crispy bacon, fresh spinach, eggs, cream, and cheese are baked in a flaky pie crust to make bacon spinach quiche. Savory flavors and a rich, …
Potato Au Gratin Recipe
Potato au gratin recipe is a delicious dish made from thinly sliced potatoes, heavy cream, butter, and cheese, typically Gruyère or cheddar. The result is a creamy, cheesy, and slightly crispy texture with a rich, savory taste. The name “au gratin” comes from the French culinary technique of baking with a browned crust. more…
Pioneer Woman Corned Beef Hash
The Pioneer Woman’s Corned Beef Hash features hearty ingredients like diced corned beef, potatoes, onions, and bell peppers. This dish boasts a savory, slightly crispy texture and a rich, flavorful taste. Its name hails from the traditional practice of “hashing” or chopping ingredients together to create a comforting, home-cooked meal.
Julia Child Scalloped Potatoes
Julia Child scalloped potatoes recipe features thinly sliced potatoes, heavy cream, Gruyère cheese, butter, garlic, and a hint of nutmeg. This dish boasts a creamy, cheesy texture with a savory, slightly nutty flavor. The name “scalloped” comes from the scallop-like overlapping potato slices that create a beautiful, layered presentation.
