Ripe tomatoes, flavorful herbs, and a light pastry crust combine to create a gastronomic fusion that results in a masterpiece known as Alton Brown’s Tomato Tart. A tempting texture is produced by the harmonious blending of the crispness of the crust with the luscious explosion of tomatoes. This delicious delicacy gets its name from celebrity chef Alton Brown, who creates a symphony of flavors that dance on the palate by expertly fusing simplicity and complexity in this savory tart.
